Whiskey

Scotch, Irish, Japanese, rye, and bourbon.

Lowlands Scotch

Lighter and softer style of Scotch, with floral notes being common

Large and diverse region with a variety of styles, often producing fruity or walty whiskies

Island made whisky known for smoky and maritime flavors

Smooth, fruity, and often sweet influence flavors of whiskies from this region

Scotch made by blending several whiskies

Smooth and approachable with styles ranging from light to smoky

Draws heavily from Scotch whisky traditions with its own developed style

Whiskey made from grain, giving it a spicier and drier traits

American whiskey made from predominantly corn resulting in a sweeter profile with notes of vanilla and caramel

Whiskey made by combing different types of whiskey to create a balanced outcome